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Sunday, 20 January 2013

Cupcakes for all Occasions


Flower Cupcakes

I made a rather large batch (over 100) of flower cupcakes; I had bought some new sugar paste flower moulds and was keen to try them out. They took a little bit of getting used to, but I can safely say that after making at least 300 little flowers I became quite efficient!





Lemon and Raspberry Cupcakes

These little cakes had a lemon sponge with a raspberry jam filling, topped with lemon and cream cheese buttercream and a fresh raspberry!! Yum Yum! One of my favourites!!



Moulin Rouge inspired Cupcakes

Chocolate and vanilla cupcakes. These were inspired by a Moulin rouge theme, lots of red and black and plenty of glitter!!!




Sherbet Lemon Cupcakes

Cupcakes for a sherbet obsessed friend. These Cupcakes had a lemon sponge, injected with lemon sugar syrup, topped with a sherbet lemon buttercream and dusted with more sherbet! 









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